Global food packaging market 2015-2019

26 October 2015

In a new report Technavio's analysts forecast the global food packaging market to grow at a CAGR of 4.01% during the period of 2014-2019. Vendors are investing in R&D to develop materials that can be recycled but do not compromise on properties such as friction, moisture, and heat resistance.
The most flexible packaging designs such as zippers, pouring spouts, peel-off lids, and microwavable pouches provide consumers with convenience in consuming and disposing of products. Such packaging designs are being increasingly produced to meet the growing consumer demand for food products that offer higher convenience and portability (Press Release Technavio, 6 October 2015).
Click here for the press release.
Click here for more information about the report.
Click here for more information about the NVC Course Food Packaging.

If you have any questions about this subject, please contact us: info@nvc.nl, +31-(0)182-512411. This item is also included in our monthly overview, the NVC Members-only Update.